Pinnacle Hotel Whistler Village is centrally located and close to all the culinary treats Whistler Village has to offer. In fact, our hotel is home to two of Whistler’s best eateries. We are pleased to welcome you to Quattro at Whistler, and Alta Bistro:
Open in Whistler since 1996, this whimsical Venetian eatery has won over critics, locals and visitors alike with its warm service, contemporary Italian cuisine and extensive wine list (one of the world’s best according to Wine Spectator).
Executive Chef Nick Surowy and Restaurant Manager Claudie Simard combine for a unique Italian experience on Canada’s West Coast
Under the watchful eye of Executive Chef Nick Cassettari, the Alta Bistro kitchen plates up a seasonally-inspired table d’hote-style menu with carefully selected local suppliers. Using traditional and modern techniques, Alta Bistro is owned and operated by Edward Dangerfield and Eric Griffith.
In-suite dining service at Pinnacle Hotel Whistler Village brings the flavours of Italy direct to your suite, courtesy of Quattro at Whistler. This service is available daily from 5:30 p.m. to 9:30 p.m.
Book Direct to get our Best Rate, a Reward upon Arrival & 10% off Food & Beverages